Pages Tagged With: "aquaculture"
To ensure the safety of Delaware’s shellfish growing areas, it is important that residents and visitors help maintain good water quality and limit pollution while recreating in or near shellfish growing areas.
Michael Bott Environmental Scientist
Plant inspections of all shellfish shippers and processors are conducted routinely by certified Shellfish Program staff to ensure compliance with national food safety regulations and those specific to the shellfish industry.
Andrew Bell Environmental Scientist 302-739-9939
The Delaware Shellfish Program is responsible for protecting public health by minimizing the risk of food borne illness due to the consumption of shellfish.
Growing Waters Michael Bott Environmental Scientist 302-739-9939 Plant
The Division of Fish and Wildlife makes acreage in the Inland Bays available for leases for shellfish aquaculture.
Zina Hense Environmental Scientist 302-739-4782
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